Mix with racing royalty and experts at Royal Randwick's most exclusive restaurant. Located on Level 1 of the Queen Elizabeth II Grandstand, a stylish and chic interior is matched with exemplary service and uninterrupted race views from your table. Executive Chef Gerry Maher leads a team of chefs using local produce to craft a sophisticated menu. Guests must be over 18 years. Dress code applies as the hospitality experience is in the Members' Reserve.
